About Us

With 20 years of Experience in Hibachi Tabletop Cooking , Our Master Chefs are Ready to Demonstrate Their Japanese Hibachi and Sushi Artistry. JO JO Japanese Steakhouse Management, Chefs and Staff will Ensure Your Kind Visit becomes A Fantastic Experience.

Our restaurant is available for private events: Birthday parties, business lunches, dinners, receptions, and more. We would love to discuss how to be a part of your next event. 

We refuse to compromise on quality. That's why we only use fresh meats and  source our fresh ingredients from local farmers' markets.

We need your help and feedbacks to help improve our services. Thank You